Melton Mowbray is the Rural Capital of Food, so where better to come and sharpen up your catering and hospitality skills than BMC in the heart of the town?

Working closely with the a number of other key contacts in the sector we offer a range of courses designed specifically with you in mind. From 2015 our new BMC Rural Catering Centre will be open at our Melton campus, allowing students the chance to develop their skills in a real kitchen and serving environment to real customers.

The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. This vocational qualification takes into account the latest approaches to food safety, health and safety legislation and current industry practices, and provides a broad understanding of all aspects of kitchen operations, essential for those aspiring to work in the industry.
BMC is able to offer some excellent hospitality and catering courses. The courses provide an introduction to a wide range of aspects from within the kitchen to front of house, with elements of cookery as well as business and customer services.
The catering and hospitality industry is diverse, providing meals and snacks for millions of people every day. This vocational qualification takes into account the latest approaches to food safety, health and safety legislation and current industry practices, and provides a broad understanding of all aspects of kitchen operations, essential for those aspiring to work in the industry.